Plain old vanilla has no place around these parts. We combine Madagascar Vanilla with locally-sourced milk and cream to give this classic a big-time kick in the pants. Easily the most exotic export Washington has to offer.
Our little patch of earth here in the Pacific Northwest is bursting at the seams with the best berries around. So we’re picky about which ones end up in our full-strength Strawberry ice cream, and only the juiciest, ripest ones make the cut.
This one’s a cool character, and classic for a reason. Our full-strength Mint Chip ice cream is a double-chilled dose of freshness with a ribbon of premium chocolate running right through all of it. If you want refreshment that packs a punch, reach for this one.
We’re pretty partial to brownies here, and happen to believe they’re one of this country’s greatest inventions. Our full-strength Fudge Brownie ice cream blends our rich dark chocolate base and fresh batches of hand-roasted walnut brownies to create an experience that might just make you stand up and salute. And gluten-free to boot.
Infused with organic Moka Joe Coffee espresso, our full-strength Espresso Ice Cream packs a creamy, caffeinated punch. Moka Joe Coffee features sustainably-grown, small batch roasted espresso beans that are finely ground, not to mention certified Fair Trade and Organic. Add our deep, dark base and you get a take on espresso worthy of the coffee capital of the world.
When we say dark chocolate, we don’t mean color. We mean quality raw ingredients: semisweet chocolate, unsweetened dark chocolate and cocoa powder. It’s flavor that’s three times as deep and twice as wide as anything else out there. Don’t say we didn’t warn you.
Despite the fact that we make this the old fashioned way, this isn’t your same old Chocolate Chip. Our full-strength Chocolate Chip starts with our handcrafted liquid chocolate, delicately drizzled into a drum of frozen ice cream. The cold causes the chocolate ribbon to shatter into bite-sized bits, and the result is a crunchy classic.
Our Pacific Northwest pronunciation of “pecan” may not pass Southern muster, but we nailed it where it counts. Our full-strength Butter Pecan ice cream has a savory, buttery base jam-packed with freshly toasted pecans. It’s a crunchy, creamy combo full of pure indulgence no matter how you say it.